Filipino chefs took their skills to the world stage at the 2025 Pastry World Cup, making a statement with their fresh take on traditional Filipino flavors.
Crayola is honoring its past and inspiring future creativity by bringing back Dandelion and seven other discontinued crayon colors for a special edition.
Chef Tatung’s take on Filipino cuisine is simple yet powerful, reminding us that cooking is about connecting to our culture, not complicating it. #LetsAllWelcome #LetsAllWelcome_ChefMykeTatungSarthou
Chef Tatung’s secret ingredient is love, and it’s the same love that’s fueled his success. Discover the values that made him a celebrated chef. #LetsAllWelcome #LetsAllWelcome_ChefMykeTatungSarthou
With its growing international presence, JT’s Manukan Grille will soon serve up authentic chicken inasal in Dubai, bringing Filipino cuisine to the heart of the UAE.
Through 'Maria', Klaris Orfinada blends street style with folklore, inviting art enthusiasts to appreciate the intersection of modernity and tradition in collectible design. #ARTRISING